The Vile Baker

I always thought people who make cakes, pastries and sweet-toothed nibbly bits are people who are generally happy, polite, contented and yearning for world peace. Otherwise, how would the pastries turn out to be all sugar-n-spice and everything nice?

But today, when I called a particular so-called well-known pastry chef to place my order for some edible image, I was treated in a very brusque manner. She didn't even bother asking me the details of my order but instead instructed.... INSTRUCTED(!!) me to place my order via e-mail. She repeatedly told me that my order will not be entertained lest I make the payment pronto. Let's see, where I came from, that's not how potential customers should be treated, unless you are really not interested to entertain small time ones. Then say it on your bloody website-lah- "SMALL-TIME ENTREPRENEURS ARE NOT WELCOMED UNLESS YOU WANT THE PHONE SLAMMED DOWN AT YOUR FACE BEFORE THE CONVERSATION ENDS" ...

or

"DO NOT CALL THESE CONTACT NUMBERS LISTED HERE COZ I'LL BE TOO BUSY BEING A B*TCH AND WON'T BE BOTHERED TO ENTERTAIN YOUR MINISCULE ORDER".

It'll make my life and yours so much easier.

Then I cooled down and decided to give her the benefit of the doubt. Maybe I caught her at the wrong time when she was just rushing out to send her kids to 'mengaji' or something. Or maybe, she was having some bowel movement troubles down under and suddenly needs to make that quick dash there and then. Bearing these probable reasons in mind, I went ahead and made the payment, placed the order via e-mail and texted her afterwards. I asked for her confirmation on receipt of the order, but 4 hours later, still no reply.... and the clock is ticking.

Nevermind, the collection isn't due till Thursday and if something goes wrong, she'll know the meaning of "blog off".